Sam Miranda Pinot Noir 2010THIS VINTAGE HAS SOLD OUT!
A variety that continues to mystify me! Displaying a distinctive cherry red hue with bright varietal aromas. The palate is soft and complex with the different winemaking techniques each adding a layer of structure that balances the wine and provides a lingering silky finish. To be enjoyed with savoury meals over the next 10 years.
We had a bit of fun with this fruit! There were 5 different fermentations using a combination of destemed fruit, stalks, and crushed berries, whole bunches and juice runoff. The ferments were treated differently with warmer temperatures to provide a softer structure, colder temperatures to maintain varietal freshness, minimal plunging for less extraction, carbonic maceration for softer fruit flavours.
Sourced from our Myrrhee vinyard.
Cellar Door Release Pinot Noir 2010
Score: 89 Points
Review by: James Halliday , Australian Wine Companion 2014 Edition
AUSTRALIAN WINE SHOWCASE MAGAZINE JULY LESS THAN $30 CATEGORY
WINESTATE MAGAZINE - NORTH EAST VICTORIA TASTING 2012
100% Pinot Noir
Stainless Steel tank
High Res Photo
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